Neobiani
This dish is a charcoal-grilled beef dish. First the beef is thinly sliced, and then tenderized. Next it is marinated in soy sauce, sugar, garlic, sesame oil and pear juice for about 30 minutes. After this, it is grilled over charcoal, with careful attention to make sure that the meat is not burned and is tender.
posted by Buathip @ 3:30 AM
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